Co-Roasting
Join the community today
Your Brand.
Our Equipment.
Shared Expertise.
Co-roasting is a shared production model that gives individuals and brands access to professional roasting infrastructure without the cost and commitment of building their own facility. Much like a commissary kitchen, it allows multiple businesses to operate independently while using the same space and equipment.
Within our co-roasting setup, you can book time on our highly-efficient Loring S15 Falcon and make use of a full suite of tools - including scales, weighing and filling systems, bag sealers, and a quality control lab. You can even store green coffee and your packaging materials on site.
By removing the need for large upfront capital investments and reducing ongoing overhead, co-roasting makes it easier to grow sustainably. Stay flexible and efficient, paying only for the capacity you actually need!
Whatever you're building, we're here to help you take it to the next level.
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You pay a monthly membership for access to professional roasting equipment, storage, and expert support. Without owning the machine. Think of it like a commercial commissary kitchen, but for coffee roasters!
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Early-stage roasters, café owners wanting to roast their own coffee, and entrepreneurs testing a product before committing capital.
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access to a Loring Falcon S15
dedicated packaging area equipped with everything you need to get your product into bags
green coffee storage
cupping lab
… and more!
Flexible Memberships
ACCESS
The entry point for those relatively new to roasting coffee. It gets you in the door and includes 3 hours per month of time on the roaster. Extra hours are always bookable and easy to schedule.
Use our dedicated co-op packing station equipped with everything you need to get your coffee into bags and into the hands of your customers. Packing time is always free!
GROWTH
For those trying to scale their brand. Includes 7 hours per month on the roaster, and preferred rates for any overage hours you need. Growth tier members also get free green coffee storage, access to our cupping lab and priority access to the booking calendar.
Pricing shared upon request - get in touch about membership.
PRODUCTION
For businesses with consistent and predictable roasting needs. Includes 12 hours per month on the roaster, and our best rates for any overage hours you need. Production tier members also get additional green coffee storage, first access to the booking schedule.